"gometz" (gometz)
12/13/2013 at 01:31 • Filed to: Beerlopnik
1
16|
"gometz" (gometz)
12/13/2013 at 01:31 • Filed to: Beerlopnik | 1
| 16 |
Lately I have been on a saison/brett binge. I used to be all about simple standard styled beers (good German lager or English pale ale), but over the last year I have really gotten into the funk. I still think Weihenstephaner Original is the best beer overall, but my favorite to drink lately is Tank 7.
Maybe it's just late, but I figured I'd see who else is still up and having a beer.
Hindered23
> gometz
12/13/2013 at 01:39 |
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I am still up and imbibing a nashvillian local brewery called hefeweizen by yazoo
Where have all the lightweights gone?
> gometz
12/13/2013 at 01:40 |
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I tried this last night: Saugatuck Neapolitan Milk Stout. It's the ultimate dessert beer! You focus on it long enough, and it tastes like Neapolitan ice cream!
Flat Six
> gometz
12/13/2013 at 02:05 |
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I love that Tank 7 (also 6th glass). Favorite lately is Dogfish Head 90 min IPA
Squid
> gometz
12/13/2013 at 02:16 |
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I've been enjoying 21st Amendment's Fire Side Chat. I find it quite delicious for being a spiced english ale. Not that creative or weird but that is what is tickling my tastebuds lately. I have yet to get into the sours or brett beers. I know I will venture into that realm soon enough but I don't know if I'm ready to be addicted to sours yet.
alexotics
> gometz
12/13/2013 at 02:39 |
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Only Sleeman honey around the house, but I try and pick up Lowebrau when im at the specialty store and drink blue moon when im in the States.
Chase
> gometz
12/13/2013 at 02:44 |
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mmmm Weihenstephaner. I'm unfortunately out of it right now ;_;
In the same vein, have you tried Schnieder Wiesse, Ayinger, or Mahr's Weisse?
911e46z06
> gometz
12/13/2013 at 05:01 |
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So many good weird beers. Samuel Smith's does a nice strange strawberry thing. Eel River does and acai wheat that's quite good. Anderson Valley's Summer Solstice is kind of different, and is also my favoritest beer. Anderson Valley also does a wonderful bourbon-barrel stout that's perfect for a chilly winter night. Breckenridge Vanilla Porter is awesome. Magic Hat #9 is apricotty, and nice on a hot day. Nectar does a super weird hemp ale that's pretty good. Lost Coast does an awesome raspberry brown. Young's double chocolate stout is like drinking a chocolate milkshake. And of course, there's the phenomenal Alaskan Winter, which is infused with spruce needles.
Right now I'm enjoying a Buffalo Bill's Pumpkin ale. Good stuff.
Bob Loblaw Made Me Make a Phoney Phone Call to Edward Rooney
> gometz
12/13/2013 at 09:29 |
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Right now for me, Saisons > * . That Tank 7 from Boulevard is quite delicious, as is Jester King's Das Wunderkind.
JEM
> gometz
12/13/2013 at 11:15 |
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I love saisons but recently I've been getting into sour/tart beers as some places in Mass (Moan and Dove, Dive Bar) have them on tap. I really, really, REALLY love the Bruery's Oude Tart:
roflcopter
> gometz
12/13/2013 at 11:52 |
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Speaking of saisons, have you ever tried the Ommegang Hennepin? That's probably my favorite saison/beer.
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gometz
> JEM
12/13/2013 at 19:48 |
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sours are good too. 8 really like the jester King beers, been to the brewery twice (it's like 15 minutes from my parents house). In fact I really like the goose Islam's sofia, easy drinking and I can reuse the bottle.
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gometz
> Chase
12/13/2013 at 19:54 |
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Oh yes, those are some good ones. Actually tried to go to the Ayinger brewery a few years back but they were closed.
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gometz
> Bob Loblaw Made Me Make a Phoney Phone Call to Edward Rooney
12/13/2013 at 21:26 |
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Jester King is actually how I got into the weird side of beers. Das Wunderkind is why I like sours now m
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gometz
> roflcopter
12/13/2013 at 21:26 |
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Always see it but haven't tried it, but on the list now
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JEM
> gometz
12/16/2013 at 09:19 |
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Sofia is wicked good!
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gometz
> JEM
12/16/2013 at 09:21 |
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Woah, weird misspelling on my part (Goose Island obviously).